Skip to main content

Elliott's Oyster House

MOTHER'S DAY BRUNCH
Sunday May 10 | 11 AM - 4 PM
SEATTLE RESTAURANT WEEK
April 19-23 & April 26-30
STUNNING WATERFRONT VIEWS
AMERICA'S #1 OYSTER HOUSE
As stated by ‘Food and Wine’
TOP TEN SEAFOOD HOUSES in the U.S.
Rated by Tom Horan
PRIVATE DINING
Special occasions call for a special place

MOTHER'S DAY BRUNCH

Mother’s Day is best spent with loved ones on the waterfront. Join us for brunch and celebrate the people who matter most. Enjoy a mix of savory and sweet favorites, plus a selection of Elliott’s staples.

VIEW MENU

ABOUT

Elliott’s Oyster House has been Seattle’s classic seafood house for more than 50 years. Our award-winning restaurant features an expansive oyster bar with 24-26 varieties, highlighting the natural flavors of the finest seafood in the Pacific Northwest. Located on the Seattle waterfront on Pier 56, we are committed to practices and organizations that promote sustainability. Read More

As Featured In

Seattle Eater Logo
Food & Wine Logo
Forbes Logo
Seattle Met Logo
Thrillist Logo
USA Today Logo

Last Call:

Happy Hour!

Enjoy through Memorial Day 5/25
Mon–Fri | 2:30–4:30PM
Join us on the waterfront for freshly shucked oysters, crisp pours, and an afternoon well spent!
SEE MENU