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Elliott's Oyster House

SEATTLE RESTAURANT WEEK
October 26-30 & November 2-6
OYSTER NEW YEAR
A Toast to 50 Years!
OYSTER HAPPY HOUR
Monday - Friday | 2:30 - 4:30
STUNNING WATERFRONT VIEWS
AMERICA'S #1 OYSTER HOUSE
As stated by ‘Food and Wine’
TOP TEN SEAFOOD HOUSES in the U.S.
Rated by Tom Horan
PRIVATE DINING
Special occasions call for a special place

OYSTER NEW YEAR: A Toast to 50 Years!

This year marks 50 years of Elliott’s on the Seattle waterfront, and there’s no better way to celebrate than with our beloved 32nd Annual Oyster New Year tradition. Join us for an unforgettable evening of freshly shucked oysters, pours from premium wineries, an array of seafood delicacies, and lively experiences—plus a few golden surprises to mark the occasion.

To celebrate our anniversary, we’re hiding 50 golden oyster shells throughout the event. Find one and claim your prize—ranging from exclusive dinners and wine experiences to gift cards and Elliott’s swag. It’s our way of saying thank you for being part of our story.

This all-inclusive event is a tribute to the past, a toast to the future, and a gift to our community, with proceeds benefiting the Puget Sound Restoration Fund to preserve marine ecosystems.

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ABOUT

Elliott’s Oyster House has been Seattle’s classic seafood house for almost 50 years. Our award-winning restaurant features an expansive oyster bar with 24-26 varieties, highlighting the natural flavors of the finest seafood in the Pacific Northwest. Located on the Seattle waterfront on Pier 56, we are committed to practices and organizations that promote sustainability. Read More

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OYSTER HAPPY HOUR IS BACK

Now through Memorial Day 
Just us Monday – Friday in the Bar & Lounge. It’s peak oyster season & the perfect way to celebrate 50 years of Elliott’s!
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