Reservations

To join us for lunch, dinner or Sunday brunch, please call Elliott’s Oyster House or to book a table on-line CLICK HERE.  Parties of 8 or greater in size should call the restaurant to make a reservation.  Sorry, reservations are not accepted for happy hour.

1201 Alaskan Way, Pier 56
Seattle, WA 98101 (Seattle waterfront)
(206) 623-4340

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Hours:

Lunch:
Monday–Saturday, 11am–4pm
Entreé Price Range: $9.00-$27.00

Dinner:
Monday–Thursday 4pm–10pm
Friday-Saturday, 4pm–11pm
Sunday, 4pm–10pm
Entreé Price Range: $17.95-$37.95

Happy Hour:
Monday–Friday, 3pm–6pm

Brunch:
Sunday, 11am–4pm
Entreé Price Range: $10.00-$35.00

Private Dining

Capacity: 42 seated; 75 standing reception

For more information about private dining and private parties at Elliott’s Oyster House, please contact Brian Riendeau at the contact information listed below.

Brian Riendeau,
Private Dining Manager
Phone: (206) 623-4340
Fax: (206) 224-0154
Email: briendeau@conrests.com

Parking

Free Mother’s Day Parking  on the Waterfront at participating parking locations on Sunday, May 12, 2013.  Please check the following for details:   http://www.downtownseattle.com/mothersdayparking or call 206.805.2875.

Lunch: 1½ hours validated parking daily until 5pm at Republic Parking across the street (entrance at the corner of Spring & Western).

Dinner: Valet parking available at Elliott’s every evening starting at 5pm.

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