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Oyster New Year

We're excited to welcome you back for our 29th Annual Oyster New Year. This sell-out event is the most sought-after oyster celebration on the West Coast, featuring local seafood treasures and wineries.

Local champion shows how to shuck an oyster

The Seattle Times | To some people, it's just plain old happy hour at Elliott's Oyster House. To sous chef Jorge Hernandez, it's time for championship-style shucking.

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Environmentally Aware

We strive to do everything we can to care for the planet—from serving wild, and sustainable seafood to supporting organizations that are dedicated to the well-being of the environment. Learn about the sustainability efforts and the groups we actively support.

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Our Story

Our historic home. Pier 56 started out as Arlington Dock in the late 1800s. Built and owned by a retired ship captain, the dock was destroyed in the Great Seattle Fire of 1889.

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